Easy Taco Skillet

0 Heat a large skillet over medium-high heat. Add olive oil.
1 Once oil is hot (shimmers), add the diced onion and garlic.
2 After 2-3 minutes, add the ground beef, browning on all sides. Once beef is browned, add the seasonings.
3 Add the green chiles, roasted tomatoes, and bell peppers. Stir together. Cook for about 5 minutes.
4 Stir in rice and water.  Bring to a boil. Once boiling, place a lid on the skillet and turn the heat down to low heat. Let the rice simmer for about 20 minutes.
5 Stir in the black beans.
6 Sprinkle cheese over the skillet. Add a lid and let the cheese melt, about 3 minutes.
7 Serve topped with cilantro, avocado, and lime. Enjoy!